Would you like to be part of the most exciting leisure development in West London?
Opening soon, Hounslow Golf Park will bring a state-of-the-art golf-themed entertainment facility to south west London and the surrounds. The site will have 36 holes of dinosaur themed adventure golf, 55 premium entertainment driving range bays with augmented reality games, a 9 hole synthetic beginners golf course, and a café. As part of a group of golf venues you will also benefit from the experience and support of the other sites.
We have a real passion for delivering quality service, by preparing, cooking and presenting quality food, you will help deliver an experience our guests will remember.
We are seeking Chef’s to join the team, including a Head Chef and Sous Chefs.. Reporting to the F&B Manager, you will be required to assist in running the kitchen and delivering exceptional food quality. Being part of a team of Chef’s, you will play a pivotal role in ensuring exceptional standards are being delivered at all times.
Key Responsibilities:
- Taking a ‘hands on’ role in the production of menu items during service.
- Working on the ‘front line’ and manage the prep production.
- Ensuring the quality of the food production and presentation is maintained to company standard.
- Working in a safe manner, with due diligence towards yourself, colleagues, customers and general public at all times.
The successful Person will:
- Have previous experience in a busy faced paced kitchen.
- Be a strong communicator.
- Have exceptional planning & organisational skills.
- Be a strong team player.
If this role sounds like it could be a great opportunity for you then apply now with your CV.
